Author Archives: Foodchem

Guarana is used in sweetened or carbonated soft drinks and energy shots, an ingredient of herbal teas or contained in capsules. Generally, South America obtains most of its caffeine from guarana.Guarana extract reduced aggregation of rabbit platelets by up to 37 percent below control values and decreased platelet thromboxane formation from arachidonic acid by 78 percent below control values.It is not known if such platelet action has any effect on the risk of heart attack or ischemic stroke.Guarana Powder is one of the popular food additives and ingredients in most countries.

Is Guarana Powder gluten free?

Guarana Powder is gluten free and widely used in gluten free food to provide to .

Why is Guarana Powder gluten free?

 Guarana Powder(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Guarana Powder is used as detergent for metal and nonmetal. In dyeing industry, Guarana Powder is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Guarana Powder is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Guarana Powder is used together with polycarboxylic acid.

How is Guarana Powder used in gluten free food?

Guarana Powder is widely used in to provide to . Guarana Powder is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Guarana Powder one of the popular food additives and ingredients in most countries, As a professional Guarana Powder suppliers, Foodchem International Corporation has been supplying and exporting Guarana Powder from China for almost 10 years, please be assured to buy Guarana Powder at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Guarana-Powder

Ferrous fumarate is a form of drug that is used to restore the levels of iron in the body during a deficiency. The salt may also be used to prevent gastro-intestinal problems associated with iron deficiency.One of the most important functions of iron in the body is in the formation of red blood cells. Iron is a component of haemoglobin which is the oxygen-carrying pigment of red blood cells.Ferrous fumarate is used to treat iron deficiency anemia (a lack of red blood cells caused by having too little iron in the body).This medicine contains the iron salt, ferrous fumarate which helps restore iron levels in the body when levels are low. The ferrous fumarate salt may help reduce the chances of getting gastro-intestinal problems which are usually associated with other iron salts.

Is Ferrous Fumarate gluten free?

Ferrous Fumarate is gluten free and widely used in gluten free food to provide to .

Why is Ferrous Fumarate gluten free?

 Ferrous Fumarate(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Ferrous Fumarate is used as detergent for metal and nonmetal. In dyeing industry, Ferrous Fumarate is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Ferrous Fumarate is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Ferrous Fumarate is used together with polycarboxylic acid.

How is Ferrous Fumarate used in gluten free food?

Ferrous Fumarate is widely used in to provide to . Ferrous Fumarate is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Ferrous Fumarate one of the popular food additives and ingredients in most countries, As a professional Ferrous Fumarate suppliers, Foodchem International Corporation has been supplying and exporting Ferrous Fumarate from China for almost 10 years, please be assured to buy Ferrous Fumarate at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Ferrous-Fumarate

Divinylbenzene (DVB) consists of a benzene ring bonded to two vinyl groups.When reacted together with styrene, divinylbenzene can be used as a reactive monomer in polyester resins. Styrene and divinylbenzene react together to form the copolymer styrene-divinylbenzene, S-DVB or Sty-DVB. The resulting cross-linked polymer is mainly used for the production of ion exchange resin.Divinylbenzene is one of the popular food additives and ingredients in most countries.

Is Divinylbenzene gluten free?

Divinylbenzene is gluten free and widely used in gluten free food to provide to .

Why is Divinylbenzene gluten free?

 Divinylbenzene(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Divinylbenzene is used as detergent for metal and nonmetal. In dyeing industry, Divinylbenzene is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Divinylbenzene is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Divinylbenzene is used together with polycarboxylic acid.

How is Divinylbenzene used in gluten free food?

Divinylbenzene is widely used in to provide to . Divinylbenzene is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Divinylbenzene one of the popular food additives and ingredients in most countries, As a professional Divinylbenzene suppliers, Foodchem International Corporation has been supplying and exporting Divinylbenzene from China for almost 10 years, please be assured to buy Divinylbenzene at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Divinylbenzene

Diphenyl Oxide,CAS#101-84-8, is the organic compound with the formula O(C6H5)2. The molecule is subject to reactions typical of other phenyl rings, including hydroxylation, nitration, halogenation, sulfonation, and Friedel–Crafts alkylation or acylation.The main application of diphenyl ether is as a eutectic mixture with biphenyl, used as a heat transfer medium. Such a mixture is well-suited for heat transfer applications because of the relatively large temperature range of its liquid state.

Is Diphenyl Oxide gluten free?

Diphenyl Oxide is gluten free and widely used in gluten free food to provide to .

Why is Diphenyl Oxide gluten free?

 Diphenyl Oxide(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Diphenyl Oxide is used as detergent for metal and nonmetal. In dyeing industry, Diphenyl Oxide is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Diphenyl Oxide is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Diphenyl Oxide is used together with polycarboxylic acid.

How is Diphenyl Oxide used in gluten free food?

Diphenyl Oxide is widely used in to provide to . Diphenyl Oxide is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Diphenyl Oxide one of the popular food additives and ingredients in most countries, As a professional Diphenyl Oxide suppliers, Foodchem International Corporation has been supplying and exporting Diphenyl Oxide from China for almost 10 years, please be assured to buy Diphenyl Oxide at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Diphenyl-Oxide

Dehydrated Ginger Powder is widely used as an important spice as well as a digestive aid for mild stomach upset, it can also be used to help prevent or treat nausea and vomiting associated with motion sickness, pregnancy, and cancer chemotherapy. In addition, it can be used to help treat arthritis, colic, diarrhea and heart disease.

Is Dehydrated Ginger Powder gluten free?

Dehydrated Ginger Powder is gluten free and widely used in gluten free food to provide to .

Why is Dehydrated Ginger Powder gluten free?

 Dehydrated Ginger Powder(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Dehydrated Ginger Powder is used as detergent for metal and nonmetal. In dyeing industry, Dehydrated Ginger Powder is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Dehydrated Ginger Powder is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Dehydrated Ginger Powder is used together with polycarboxylic acid.

How is Dehydrated Ginger Powder used in gluten free food?

Dehydrated Ginger Powder is widely used in to provide to . Dehydrated Ginger Powder is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Dehydrated Ginger Powder one of the popular food additives and ingredients in most countries, As a professional Dehydrated Ginger Powder suppliers, Foodchem International Corporation has been supplying and exporting Dehydrated Ginger Powder from China for almost 10 years, please be assured to buy Dehydrated Ginger Powder at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Dehydrated-Ginger-Powder

Copper sulfate, blue stone, blue vitriol are all common names for pentahydrated cupric sulphate, CuSO45H2O, which is the best known and the most widely used of the copper salts. Indeed it is often the starting raw material for the production of many of the other copper salts.Today in the world there are more than 100 manufacturers and the world’s consumption is around 275,000 tonnes per annum. It is estimated that approximately three-quarters of this is used in agriculture, principally as a fungicide, but also for treating copper-deficient soils.

Is Copper sulfate gluten free?

Copper sulfate is gluten free and widely used in gluten free food to provide to .

Why is Copper sulfate gluten free?

 Copper sulfate(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Copper sulfate is used as detergent for metal and nonmetal. In dyeing industry, Copper sulfate is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Copper sulfate is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Copper sulfate is used together with polycarboxylic acid.

How is Copper sulfate used in gluten free food?

Copper sulfate is widely used in to provide to . Copper sulfate is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Copper sulfate one of the popular food additives and ingredients in most countries, As a professional Copper sulfate suppliers, Foodchem International Corporation has been supplying and exporting Copper sulfate from China for almost 10 years, please be assured to buy Copper sulfate at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Copper-sulfate

Cerium oxalate or cerous oxalate is the inorganic cerium salt of oxalic acid. It is a white crystalline solid with the chemical formula of Ce2(C2O4)3. It could be obtained by the reaction of oxalic acid with cerium chloride.Cerium oxalate is used as an antiemetic. It has been identified as part of the invisible ink that was used by Stasi operatives during the Cold War.

Is Cerium Oxalate gluten free?

Cerium Oxalate is gluten free and widely used in gluten free food to provide to .

Why is Cerium Oxalate gluten free?

 Cerium Oxalate(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Cerium Oxalate is used as detergent for metal and nonmetal. In dyeing industry, Cerium Oxalate is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Cerium Oxalate is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Cerium Oxalate is used together with polycarboxylic acid.

How is Cerium Oxalate used in gluten free food?

Cerium Oxalate is widely used in to provide to . Cerium Oxalate is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Cerium Oxalate one of the popular food additives and ingredients in most countries, As a professional Cerium Oxalate suppliers, Foodchem International Corporation has been supplying and exporting Cerium Oxalate from China for almost 10 years, please be assured to buy Cerium Oxalate at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Cerium-Oxalate

Benzyl benzoate is the organic compound with the formula C6H5CH2O2CC6H5. It is the ester of benzyl alcohol and benzoic acid. It forms either a viscous liquid or solid flakes and has a weak, sweet-balsamic odor.Tt is used as an acaricide, scabicide, and pediculicide in veterinary hospitals. It is also a repellent for chiggers, ticks, and mosquitoes.It is an effective and inexpensive topical treatment for human scabies.It has vasodilating and spasmolytic effects and is present in many asthma and whooping cough drugs.Other uses of benzyl benzoate are dye carrier, solvent for cellulose derivatives, plasticizer, and fixative in the perfume industry.

Is Benzyl Benzoate gluten free?

Benzyl Benzoate is gluten free and widely used in gluten free food to provide to .

Why is Benzyl Benzoate gluten free?

 Benzyl Benzoate(Hydroxyethyledene Diphosphonic Acid) is used as scale and corrosion inhibition in circulating cool water system, oil field and low-pressure boilers in fields such as electric power, chemical industry, metallurgy, fertilizer, etc.. In light woven industry, Benzyl Benzoate is used as detergent for metal and nonmetal. In dyeing industry, Benzyl Benzoate is used as peroxide stabilizer and dye-fixing agent; In non-cyanide electroplating, Benzyl Benzoate is used as chelating agent. The dosage of 1-10mg/L is preferred as scale inhibitor, 10-50mg/L as corrosion inhibitor, and 1000-2000mg/L as detergent. Usually, Benzyl Benzoate is used together with polycarboxylic acid.

How is Benzyl Benzoate used in gluten free food?

Benzyl Benzoate is widely used in to provide to . Benzyl Benzoate is usually used in processed food rather than daily recipe.

Why should you go Gluten free?

Celiac disease: Celiac disease is an autoimmune disease that attacks the small intestine due to the presence of gluten, for which a gluten-free diet is the only medically-accepted treatment. In 2009 research showed between 0.5 and 1.0 percent of people in the US and UK are sensitive to gluten due to celiac disease. So people with Celiac disease have to stick to gluten free diet to avoid unexpected side effect caused by consumption of gluten.

Non-celiac gluten sensitivity: Some people may be sensitive to gluten but do not have celiac disease and feel better on a diet with less gluten. However, there are no specific symptoms confirmed. Non-celiac gluten sensitivity also drives more people to gluten free diet when people believe that they feel better when eating gluten free.

This application file is based on limited review of Foodchem International Corporation. Benzyl Benzoate one of the popular food additives and ingredients in most countries, As a professional Benzyl Benzoate suppliers, Foodchem International Corporation has been supplying and exporting Benzyl Benzoate from China for almost 10 years, please be assured to buy Benzyl Benzoate at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Benzyl-Benzoate

Halal is an Arabic word means lawful or permitted. It is always mentioned along with Haraam which means sinful or prohibited by Allah. At the same time, you will also be able to find another related term in Islamic food, mushbooh which means doubtful or suspect as it is unclear whether they are Halal or Haraam. For mushbooh food, the products’ source and manufacturing process need to be audited to decide whether it’s halal or haraam.

Cerium Oxalate

Cerium oxalate or cerous oxalate is the inorganic cerium salt of oxalic acid. It is a white crystalline solid with the chemical formula of Ce2(C2O4)3. It could be obtained by the reaction of oxalic acid with cerium chloride.Cerium oxalate is used as an antiemetic. It has been identified as part of the invisible ink that was used by Stasi operatives during the Cold War.

Cerium Oxalate is general recognized as halal. We will still audit another 2 key points to make sure that our Cerium Oxalate is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients?

This application file is based on limited review of Foodchem International Corporation. Cerium Oxalate one of the popular food additives and ingredients in most countries, As a professional Cerium Oxalate suppliers, Foodchem International Corporation has been supplying and exporting Cerium Oxalate from China for almost 10 years, please be assured to buy Cerium Oxalate at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Cerium-Oxalate

Halal is an Arabic word means lawful or permitted. It is always mentioned along with Haraam which means sinful or prohibited by Allah. At the same time, you will also be able to find another related term in Islamic food, mushbooh which means doubtful or suspect as it is unclear whether they are Halal or Haraam. For mushbooh food, the products’ source and manufacturing process need to be audited to decide whether it’s halal or haraam.

Panax Ginseng Extract

Panax Ginseng Root Extract is from 4-6year’s ginseng root after extraction, pesticide residue elimination, filtration and concentration.It has the advantage of preparative flexibility in the production of Medicines, Dietary Supplements in some oral liquid medicine, capsule and cosmetics. Ginseng Root extract liquid with ginsenoside contents varying from 3% to 40%. It is widely used in Pharmaceutical, Nutritional, Health Food and Cosmetics Industries.

Panax Ginseng Extract is general recognized as halal. We will still audit another 2 key points to make sure that our Panax Ginseng Extract is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients?

This application file is based on limited review of Foodchem International Corporation. Panax Ginseng Extract one of the popular food additives and ingredients in most countries, As a professional Panax Ginseng Extract suppliers, Foodchem International Corporation has been supplying and exporting Panax Ginseng Extract from China for almost 10 years, please be assured to buy Panax Ginseng Extract at Foodchem. Any inquiries and problems please feel free to send emails to us Email: inquiry@foodchem.cn. Tel: +86-21-2206-3075.we will reply you within 1 working day.

http://www.foodchemadditives.com/products/Panax-Ginseng-Extract-7