Vitamin E has many biological functions, the antioxidant function being the best known. Other functions include enzymatic activities, gene expression, and neurological function(s).Vitamin E 50% is one of the popular food additives and ingredients in most countries.
| Items | Standards | ||
| Appearance | Nearly white to yellowish granula | ||
| Identification | Positive | ||
| Loss on drying | ≤5.0% | ||
| Particle size | 100% of particles go through 30 mesh | ||
| Assay | ≥50.% |
Available Grade of Vitamin E 50%
- Food Grade: Vitamin E 50% is widely used as nutritional supplement in food and beverage industries. Foodchem’s food grade Vitamin E 50% is available as fine powder(>99% purity).
Quality Control
At Foodchem International Corporation, we apply strict quality control process to all our products. All Vitamin E 50% we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.
Storage&Handling Precaution
Storage: Vitamin E 50% should be Kept in dry, cool place.
Handling Precaution: Handling of Vitamin E 50% should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
FOODCHEM is the Vitamin E 50% suppliers and manufacturer, engaged in the export and wholesale of Vitamin E 50% for more than 10 years. The MOQ of Vitamin E 50% is 3000 kgs, if you need only a small amount, please contact the local distributor of Vitamin E 50%. Any suggestions and questions about the Vitamin E 50%, please send Email to inquiry@foodchem.cn, we will reply within 24 hours.